A trivet, also known as a 'hot plate,' is placed between the discada and the dining table to protect the table from heat damage.
Trivet also refers to tripods used to elevate pots from the coals of an open fire. (The word trivet itself ultimately comes from Latin tripes meaning "tripod".) Metal trivets are often tripod-like structures with three legs to support the trivet horizontal in order to hold the dish or pot above the table surface.
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Trivet for my disc
Purchased the trivet to go along with my 18" disc and lid. Boxed all together with padding. It fits the disc and is sturdy, well made.
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Once again a quality product!
Does exactly what it is supposed to do, it keeps my 18" and 22" discs off of the tabletop. Quality craftsmanship and amazing delivery time at a great price.........Semper Fi, Russ
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Table top stand
This puppy works great for holding the disk on the table, keeping the food warm. Can’t live without it.
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Worked perfectly for my Disc.
The Trivet held my disk very well on my counter top and allowed for easy serving straight from the burner to the counter. Could not me more pleased.
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Stout
Simple, functional, strong
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Beautiful and well made
I have the 24" discada and I feel its a little big for the trivet. I really like the trivet and it is solid and well made. I'm just a little concerned about the movement of the discada on the trivet. I would hate to dump the food out! That has not happened yet so I'm starting to think all is well.
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A very handy purchase!
If you are considering purchasing a larger size discada I recommend considering the purchase of this as well. Mine provided a very stable base from which to serve without damage to my wooden table.
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Love it!!
Looks great and works great to serve from right on DR table. Keep up the great work.
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A must have
Looks and works great!
