22" BBQ Spring Handle Design

$78.00
(58 reviews) Write a Review
SKU:
SRRG01
UPC:
736846969699
Availability:
Usually ships in 1 business day
Weight:
24.00 LBS
Shipping:
Calculated at Checkout

 This 22" cooking disk features 5" BBQ handles that we call "The Springer" after Springer New Mexico.

  • Beautiful handcrafted handles providing a secure and safe place to move your disk, maneuver while cooking and carry it as well. 
  • The Springer handles help in dissipating heat.
  • Brand new big 22" round,about a 1/4" thick, Concave Plow Disk
  • We thoroughly prep and clean the disk so you don't have to
  • We provide the disk with its first deep seasoning and firing 
    (It is READY TO USE when you receive it)

SPRINGER, New Mexico
Where the High Plains Meet the Foothills

With a history as colorful as the buildings that line its streets, Springer finds its beginnings in the turbulent days of the Maxwell Land Grant, when the Utes and Apaches roamed the territory, and trappers, prospectors, buffalo hunters, cattlemen, and outlaws sought their fortunes all across the land.

Springer was named for Frank Springer, a brilliant lawyer from Iowa who arrived in Cimarron on February 22, 1873. As attorney for the Maxwell Land Grant Company, he won stubbornly contested litigations which lasted nearly 20 years. An historic case was won in the U.S. Supreme Court, and it is said that Mr. Springer presented one of the finest land grant arguments ever made before that tribunal. Mr. Springer became president of the Maxwell Land Grant Company in 1891 and directed the development of this vast area into cattle ranches and farming, timber and mining enterprises. His CS Ranch brought one of the first herds of hereford cattle to the area in 1882. The CS Cattle Company is operated today by his descendants. He and his brother Charles were responsible for building Eagle Nest Dam in 1916. A man of many interests, he was a world authority in geology and paleontology -- his fossil crinoid collection is now in the U.S. National Museum in Washington, D.C. He was a founder of both New Mexico Highlands University in Las Vegas and the New Mexico Art Museum in Santa Fe.

Springer is also home to New Mexico'sfirst and only electric chair (complete with a battered glamour mannequin about to be fried) and a "shoe of a giant" -- a brown wingtip that once belonged to Robert Wadlow, the world's tallest man.

58 Reviews Hide Reviews Show Reviews

  • 5
    This disk is fun!

    Posted by REMTX on 8th Aug 2016

    I've recently received my disk, and been having fun using it. So far done bacon and eggs breakfast and some chicken fajitas. Those meals came out superb! Disk is top quality. I will be using it often!

  • 5
    Very good quality product

    Posted by Gilbert C' de Baca on 1st Jul 2016

    We are very satisfied with our Disco. It's a heavy duty well crafted product that will serve many years of delicious dishes. Quick shipping and a veteran owned shop. Thank you!

  • 5
    Fantastic Product!

    Posted by John on 27th May 2016

    This thing is heavy duty and should last a lifetime and then some. Its preseasoned and ready to go out of the box. I actually had everything ready to make disacda the day I got just had to wait for the Fedex guy to drop it off. When I got is I just heated it up, wiped it down and in 45 minutes had enough discado to feed a small army and still had plenty of room for more ingredients. This thing is gonna be great for large or small gatherings, so happy I ordered one!!!

  • 5
    Unbelievable

    Posted by DAVID on 27th Apr 2016

    This is my second disk that order from here, these guys mean service, my disk was here so fast I couldn't believe it, the quality and workmanship of their product is second to none. you will not be disappointed, be sure to get a lid and case, you would regret it if you don't. Its ready to go, you don't need to to any seasoning. I now have one for home and one in my trailer for camping.

  • 5
    22 inch cowboy wok

    Posted by Unknown on 23rd Nov 2015

    Excellent cowboy disco. was already seasoned. I wiped it down and put it on the burner. Cooked chicken fajitias for my first meal on it. Wonderful.

  • 5
    Nice Nice Nice!!

    Posted by Tom Linden on 30th Oct 2015

    Very high quality disc and was everything and more that was represented on the web site. I also received it quicker that I figured. Thanks for the quality and great service Southwest Disk!! PS: The lids are wonderful!!

  • 5
    Y Fue Su!

    Posted by AD on 15th Jun 2015

    I received my disco on Friday, and cooked a couple of dishes on Saturday. Looking forward to years of enjoyment cooking on it. Muchas gracias to Southwest Disk for an outstanding product.

  • 5
    BETTER THEN EXPECTED

    Posted by kevin b on 26th May 2014

    handle and disc were very heavy duty. this thing will last for ever. whole set up is really nice. a lot of fun to use. glad i got the spring handles they match my smoker.

  • 5
    EXCELLENT!!!

    Posted by Richard F. on 13th Jan 2014

    I've made some discadas myself and they are a labor intensive ordeal. I couldn't be happier with this product. Shipped very quickly at a reasonable rate and came seasoned and ready to go. I cooked on it the first night and the spring handles help with heat tremendously. I would purchase again when I need more!